Monday, February 7, 2011

Apple Cinnamon Bread

This bread is really good and pretty quick to make aside from the time to peel and chop two apples.

I used about half whole wheat flour and the result was a reasonably healthy and still delicious bread for breakfast or snacking. Jeff liked it just as much as I did!

http://www.browneyedbaker.com/2011/01/07/apple-cinnamon-bread-recipe/

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